From the Oilfield to the Cornfield
For years, my office was an oil rig. As a Directional Driller, my job was defined by exact calculations, rigorous safety protocols, and the ability to hit a target thousands of feet underground. In that world, there is no room for error.
I founded Agape Farm and Food to bring that same level of industrial discipline to agriculture. We don’t just plant; we plan.
The name ‘Agape’ is not accidental. It represents unconditional love and stewardship. As a Pastor, I believe that feeding people is a sacred responsibility. When you buy from us, you are buying integrity. We believe in honest scales, community growth, and caring for the soil so it can care for the next generation.
Today, our 30-hectare estate in Dibombari is a bustle of activity. Under the guidance of our lead consultant, Engineer Caleb, we are professionalizing every step of the process. From our 10-hectare palm grove to our upcoming piggery (launching Q2 2026), our promise is simple: Deep Roots, High Standards.